Unwins have a great selection of seeds to choose from. Hurry over and grab your free herbs!
Saturday, 14 February 2009
UK Readers - free herb seeds
Unwins have a great selection of seeds to choose from. Hurry over and grab your free herbs!
Labels:
culinary herbs,
free herb seeds,
herb seeds,
unwins
Wednesday, 4 February 2009
Growing Your Own Herbs-Start A Herb Garden
If you're not the type of person that wants to spend their time managing an elaborate fruit or vegetable garden, you might consider planting and maintaining an herb garden. While the product might not seem as significant, you'll still enjoy the constant availability of fresh, delicious herbs to flavor your meals with.
First you'll want to choose the herbs that you'll plant. You might have a hard time doing this because of the huge scope of herbs available. But the best way to choose is to do what I did; just look at what you have in your kitchen.
By planting your own collection of these herbs, you can save money on buying them from the grocery store while having the added benefit of freshness. Some of the herbs you might start with include rosemary, sage, basil, dill, mint, chives, and parsley among others.
When choosing an area to put your herb garden, you should remember that the soil should have extremely good drainage. If the dirt gets watered and stays completely saturated, you have no chance of ever growing a healthy plant.
One of the best ways to fix the drainage problem is to dig a foot deep in the soil, and put a layer of crushed rocks down before replacing all the soil. This will allow all that water to escape, thus saving your plants.
When you are ready to begin planting herbs, you might be tempted to buy the more expensive plants from the store. However, with herbs it is much easier to grow them from seed than it is with other plants.
Therefore you can save a bundle of money by sticking with seed packets. Some herbs grow at a dangerously fast rate. For example, if you plant a mint plant in an open space then it will take over your entire garden in a matter of days.
The best way to prevent this problem is to plant the more aggressive plants in pots (with holes in the bottom to allow drainage, of course).
When it comes time to harvest the herbs you have labored so hard over, it can be fatal to your plant to take off too much. If your plant isn't well established, it isn't healthy to take any leaves at all, even if it looks like its not using them.
You should wait until your plant has been well established for at least several months before taking off any leaves. This wait will definitely be worth it, because by growing unabated your plant will produce healthily for years to come.
Once you've harvested your delicious home grown herbs, you'll want to use them in cooking. Why else would you have grown them? Well first the process begins with drying them out.
This is easily achieved by placing them on a cookie sheet and baking hem 170 degrees Fahrenheit for 2 to 4 hours. After they're sufficiently dried to be used in cooking, you can consult the nearest cookbook for instructions on using them to effectively flavor a dish.
If you want to store your herbs for later usage, you should keep them in a plastic or glass container. Paper or cardboard will not work, because it will absorb the taste of the herbs. During the first few days of storage, you should regularly check the container and see if any moisture has accumulated.
If it has, you must remove all the herbs and re-dry them. If moisture is left from the first drying process, it will encourage mildew while you store your herbs. Nobody likes mildew.
So if you enjoy herbs or gardening, or both, then you should probably consider setting up an herb garden. It might require a little bit of work at first to set it up for optimal drainage, and pick what herbs you want to grow. But after the initial hassle, it's just a matter of harvesting and drying all your favorite herbs.
You can learn how to grow herbs and how to plant herbs. Starting your own herb garden is easy.
First you'll want to choose the herbs that you'll plant. You might have a hard time doing this because of the huge scope of herbs available. But the best way to choose is to do what I did; just look at what you have in your kitchen.
By planting your own collection of these herbs, you can save money on buying them from the grocery store while having the added benefit of freshness. Some of the herbs you might start with include rosemary, sage, basil, dill, mint, chives, and parsley among others.
When choosing an area to put your herb garden, you should remember that the soil should have extremely good drainage. If the dirt gets watered and stays completely saturated, you have no chance of ever growing a healthy plant.
One of the best ways to fix the drainage problem is to dig a foot deep in the soil, and put a layer of crushed rocks down before replacing all the soil. This will allow all that water to escape, thus saving your plants.
When you are ready to begin planting herbs, you might be tempted to buy the more expensive plants from the store. However, with herbs it is much easier to grow them from seed than it is with other plants.
Therefore you can save a bundle of money by sticking with seed packets. Some herbs grow at a dangerously fast rate. For example, if you plant a mint plant in an open space then it will take over your entire garden in a matter of days.
The best way to prevent this problem is to plant the more aggressive plants in pots (with holes in the bottom to allow drainage, of course).
When it comes time to harvest the herbs you have labored so hard over, it can be fatal to your plant to take off too much. If your plant isn't well established, it isn't healthy to take any leaves at all, even if it looks like its not using them.
You should wait until your plant has been well established for at least several months before taking off any leaves. This wait will definitely be worth it, because by growing unabated your plant will produce healthily for years to come.
Once you've harvested your delicious home grown herbs, you'll want to use them in cooking. Why else would you have grown them? Well first the process begins with drying them out.
This is easily achieved by placing them on a cookie sheet and baking hem 170 degrees Fahrenheit for 2 to 4 hours. After they're sufficiently dried to be used in cooking, you can consult the nearest cookbook for instructions on using them to effectively flavor a dish.
If you want to store your herbs for later usage, you should keep them in a plastic or glass container. Paper or cardboard will not work, because it will absorb the taste of the herbs. During the first few days of storage, you should regularly check the container and see if any moisture has accumulated.
If it has, you must remove all the herbs and re-dry them. If moisture is left from the first drying process, it will encourage mildew while you store your herbs. Nobody likes mildew.
So if you enjoy herbs or gardening, or both, then you should probably consider setting up an herb garden. It might require a little bit of work at first to set it up for optimal drainage, and pick what herbs you want to grow. But after the initial hassle, it's just a matter of harvesting and drying all your favorite herbs.
You can learn how to grow herbs and how to plant herbs. Starting your own herb garden is easy.
Saturday, 20 December 2008
How To Grow Herbs Outdoors or in Container Gardens
by Thomas Fryd
Whether you are growing herbs outdoors or in a container garden, good soil is one of the most fundamental conditions for encouraging healthy plants. While the sun is important for the energy they need for growth and reproduction, these chemical reactions can only occur with components from the soil. For this reason, it is important to grow your herbs in soil which provides all the necessary nutrients.
Water content, nitrogen and phosphorus content, alkalinity, and acidity, are all factors controlled by the soil in which your herbs are planted. Keeping all of these at the right level is one of the most important things you can do to help your herbs thrive. You should do some research on your herbs to find out the necessary soil levels.
In container gardens, all of these levels are up to you to completely control. In outdoor settings, nature provides some help, but you should still monitor these levels to ensure optimum herb growth.
Different herbs have different requirements. For example, lavender grows best in dry, alkaline soil with good drainage. Sage can get root rot if you keep the soil too moist. Nurseries or garden centers can help you determine your herbs' needs and find soil that will help your herbs achieve maximum growth.
Soil is usually categorized as sandy, clay-like, or somewhere in between. Soil with a clay component retains water, while sandy soil provides good drainage. Most herbs require something in the middle of these two extremes. The addition of good compost can help you achieve the right balance, but you should understand your herbs' specific requirements to choose the right soil.
When growing herbs, you also need to watch for pests. These include flying bugs as well as bugs in the soil, which is yet another reason to monitor your soil conditions. However, herbs can also help keep some pests from attacking your other plants. For example, planting herbs can help deter aphids that may be attracted to the scent of roses and certain vegetables. Chives, mint, basil, and cilantro also help control pests. For example, basil can keep tomato hornworm from ruining your tomatoes.
However, you should be aware that some herbs attract pests. Dill and yarrow can attract wasps, but keep some species of beetles away. Tomato hornworms attack dill, but this can keep them away from your tomatoes.
If you are growing herbs but want to avoid pests, you may want to consider a neem oil as a natural pesticide or insecticide. However, keep in mind that if you plan to use your herbs for culinary uses, you should avoid pesticides if possible.
Growing herbs does not have to be difficult. However, if you want healthy plants, watch for pests and provide the right soil type for your herbs.
About the Author:
We've created an outstanding resource for you on the topic of neem oil insecticide. Join us http://www.plant-care.com/pest-control-without-pesticides.html.
Monday, 1 December 2008
Herbs and Spices: More than a Culinary Delight
Every healthy kitchen has herbs and spices maintained in its cupboard. They provide healthy addition to all dishes. They are medically usages. Researches continue investigating herbs and spices to discover any other mysterious validity.
There are many common herbs and spices we use every day that has added benefits that we might not think about. For instance when we think of cinnamon, we might think of apple pie and breakfast buns, but many know cinnamon for its anti-inflammatory properties as well. It is used by many as an aid to lowering blood pressure and reducing cholesterol. Cinnamon sticks can be steeped to make a healthy tea. Just add a little lemon and honey.
Flavor and Health will be added widely
Another healthy herb is rosemary. It is known as anti-inflammatory and used medically. It has a flavor similar to the lemon. If add eggs, it will be delicious as well.
A common and well loved ingredient in our list of herbs and spices is garlic. It is believed to have anti-microbial properties and helps build immunity against a number of cancers. Garlic helps to prevent cardiovascular disease and lower blood pressure. Garlic is used in a wide range of dishes including sauces, soups and stews, along with marinades and salad dressings.
The famous fennel is known of its antioxidant powers. It has anti-inflammatory characteristics as well. Italian kitchen is using fennel in some delicious foods, such as chicken, pork and sausages. Fennel is eaten either as a raw vegetable, or a roasted one. It can be used a side-dish as well. Its flavor likes the anise's one.
Peppermint Brings to mind images of striped candy canes and other sweets, but actually peppermint contains high levels of antioxidants and is also believed to contain anti-microbial and antiviral substances. Peppermint can sooth an upset stomach and may help to relieve pain. Fresh peppermint is used with strawberries and other fruits, vegetable dishes containing peas or carrots and is a refreshing addition to any salad.
At last, not only do herbs and spices are used in kitchen, but they also are using medically. Their benefits are many, especially if related with cardiovascular and arranging blood pressure as well.
Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardening
There are many common herbs and spices we use every day that has added benefits that we might not think about. For instance when we think of cinnamon, we might think of apple pie and breakfast buns, but many know cinnamon for its anti-inflammatory properties as well. It is used by many as an aid to lowering blood pressure and reducing cholesterol. Cinnamon sticks can be steeped to make a healthy tea. Just add a little lemon and honey.
Flavor and Health will be added widely
Another healthy herb is rosemary. It is known as anti-inflammatory and used medically. It has a flavor similar to the lemon. If add eggs, it will be delicious as well.
A common and well loved ingredient in our list of herbs and spices is garlic. It is believed to have anti-microbial properties and helps build immunity against a number of cancers. Garlic helps to prevent cardiovascular disease and lower blood pressure. Garlic is used in a wide range of dishes including sauces, soups and stews, along with marinades and salad dressings.
The famous fennel is known of its antioxidant powers. It has anti-inflammatory characteristics as well. Italian kitchen is using fennel in some delicious foods, such as chicken, pork and sausages. Fennel is eaten either as a raw vegetable, or a roasted one. It can be used a side-dish as well. Its flavor likes the anise's one.
Peppermint Brings to mind images of striped candy canes and other sweets, but actually peppermint contains high levels of antioxidants and is also believed to contain anti-microbial and antiviral substances. Peppermint can sooth an upset stomach and may help to relieve pain. Fresh peppermint is used with strawberries and other fruits, vegetable dishes containing peas or carrots and is a refreshing addition to any salad.
At last, not only do herbs and spices are used in kitchen, but they also are using medically. Their benefits are many, especially if related with cardiovascular and arranging blood pressure as well.
Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardening
Pest Control And Proper Selection Of Soil For Growing Herbs
By Thomas Fryd
Whether you are growing herbs outdoors or in a container garden, good soil is one of the most fundamental conditions for encouraging healthy plants. While the sun is important for the energy they need for growth and reproduction, these chemical reactions can only occur with components from the soil. For this reason, it is important to grow your herbs in soil which provides all the necessary nutrients.
Water content, nitrogen and phosphorus content, alkalinity, and acidity, are all factors controlled by the soil in which your herbs are planted. Keeping all of these at the right level is one of the most important things you can do to help your herbs thrive. You should do some research on your herbs to find out the necessary soil levels.
In container gardens, all of these levels are up to you to completely control. In outdoor settings, nature provides some help, but you should still monitor these levels to ensure optimum herb growth.
Different herbs have different requirements. For example, lavender grows best in dry, alkaline soil with good drainage. Sage can get root rot if you keep the soil too moist. Nurseries or garden centers can help you determine your herbs' needs and find soil that will help your herbs achieve maximum growth.
Soil is usually categorized as sandy, clay-like, or somewhere in between. Soil with a clay component retains water, while sandy soil provides good drainage. Most herbs require something in the middle of these two extremes. The addition of good compost can help you achieve the right balance, but you should understand your herbs' specific requirements to choose the right soil.
When growing herbs, you also need to watch for pests. These include flying bugs as well as bugs in the soil, which is yet another reason to monitor your soil conditions. However, herbs can also help keep some pests from attacking your other plants. For example, planting herbs can help deter aphids that may be attracted to the scent of roses and certain vegetables. Chives, mint, basil, and cilantro also help control pests. For example, basil can keep tomato hornworm from ruining your tomatoes.
However, you should be aware that some herbs attract pests. Dill and yarrow can attract wasps, but keep some species of beetles away. Tomato hornworms attack dill, but this can keep them away from your tomatoes.
If you are growing herbs but want to avoid pests, you may want to consider a neem oil as a natural pesticide or insecticide. However, keep in mind that if you plan to use your herbs for culinary uses, you should avoid pesticides if possible.
Growing herbs does not have to be difficult. However, if you want healthy plants, watch for pests and provide the right soil type for your herbs.
Learn more of what Thomas Fryd has to share over at www.plant-care.com. For more information about neem oil insecticide.
Whether you are growing herbs outdoors or in a container garden, good soil is one of the most fundamental conditions for encouraging healthy plants. While the sun is important for the energy they need for growth and reproduction, these chemical reactions can only occur with components from the soil. For this reason, it is important to grow your herbs in soil which provides all the necessary nutrients.
Water content, nitrogen and phosphorus content, alkalinity, and acidity, are all factors controlled by the soil in which your herbs are planted. Keeping all of these at the right level is one of the most important things you can do to help your herbs thrive. You should do some research on your herbs to find out the necessary soil levels.
In container gardens, all of these levels are up to you to completely control. In outdoor settings, nature provides some help, but you should still monitor these levels to ensure optimum herb growth.
Different herbs have different requirements. For example, lavender grows best in dry, alkaline soil with good drainage. Sage can get root rot if you keep the soil too moist. Nurseries or garden centers can help you determine your herbs' needs and find soil that will help your herbs achieve maximum growth.
Soil is usually categorized as sandy, clay-like, or somewhere in between. Soil with a clay component retains water, while sandy soil provides good drainage. Most herbs require something in the middle of these two extremes. The addition of good compost can help you achieve the right balance, but you should understand your herbs' specific requirements to choose the right soil.
When growing herbs, you also need to watch for pests. These include flying bugs as well as bugs in the soil, which is yet another reason to monitor your soil conditions. However, herbs can also help keep some pests from attacking your other plants. For example, planting herbs can help deter aphids that may be attracted to the scent of roses and certain vegetables. Chives, mint, basil, and cilantro also help control pests. For example, basil can keep tomato hornworm from ruining your tomatoes.
However, you should be aware that some herbs attract pests. Dill and yarrow can attract wasps, but keep some species of beetles away. Tomato hornworms attack dill, but this can keep them away from your tomatoes.
If you are growing herbs but want to avoid pests, you may want to consider a neem oil as a natural pesticide or insecticide. However, keep in mind that if you plan to use your herbs for culinary uses, you should avoid pesticides if possible.
Growing herbs does not have to be difficult. However, if you want healthy plants, watch for pests and provide the right soil type for your herbs.
Learn more of what Thomas Fryd has to share over at www.plant-care.com. For more information about neem oil insecticide.
Labels:
culinary herbs,
growing herbs,
pest control,
soil
Sunday, 16 November 2008
How to Dry Herbs and Retain Their Quality
By Manuel Wiggins
No doubt that, herbs are considered compliment to most of recipes. Purchasing herbs from the shelves of supermarkets means getting products of lower quality that are stored for a long term. Consequently, knowing how to dry herbs from your own garden is to get the best quality.
Considering there are many ways of drying herbs, the best of them is to dry them in absolute air. This way assists in maintaining the basic contents of herbs like natural oil. This way of drying is advised also for some herbs that have not high moisture content, such as bay, oregano and thyme.
Best Way to Air Dry Herbs
Herbs can be cut in the mid morning when the dew has dried. Leaves can be removed if shows insect damage or disease. It may be rinsed under cool water along with. Small bundles can be made of herbs, and tied with a rubber band. To do the final step, hanging the herb bundles in a warm place is favored.
To use paper bags in drying herbs is a good method. The paper may be punched firstly. Put the small bundles of herbs into the paper bags and hang them. A couple of weeks later, you can check your herbs and see that they are dried completely.
Way of Drying Herbs with a Dehydrator
If a food dehydrator or freezing are used, drying of herbs including more moisture will be best. A dehydrator is a best way of drying. It is quicker and easiest way that maintains the herbs' high quality and control of air circulating and temperature as well. Drying times are varied according to moisture contents. Also leaves' thickness and quantities of drying per a time are reasons of different times of drying. As soon as the leaves are crisp, and stems brittle herbs can be dried.
How to Store Dry Herbs
Store herbs after having dried, is important in order to maintain their freshness. There are many methods to store herbs, such as small plastic bags or jars. It must avoid light and heat. As soon as learning the ways of drying herbs, it will be considered as the first step towards being skillful cookers.
Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardens
No doubt that, herbs are considered compliment to most of recipes. Purchasing herbs from the shelves of supermarkets means getting products of lower quality that are stored for a long term. Consequently, knowing how to dry herbs from your own garden is to get the best quality.
Considering there are many ways of drying herbs, the best of them is to dry them in absolute air. This way assists in maintaining the basic contents of herbs like natural oil. This way of drying is advised also for some herbs that have not high moisture content, such as bay, oregano and thyme.
Best Way to Air Dry Herbs
Herbs can be cut in the mid morning when the dew has dried. Leaves can be removed if shows insect damage or disease. It may be rinsed under cool water along with. Small bundles can be made of herbs, and tied with a rubber band. To do the final step, hanging the herb bundles in a warm place is favored.
To use paper bags in drying herbs is a good method. The paper may be punched firstly. Put the small bundles of herbs into the paper bags and hang them. A couple of weeks later, you can check your herbs and see that they are dried completely.
Way of Drying Herbs with a Dehydrator
If a food dehydrator or freezing are used, drying of herbs including more moisture will be best. A dehydrator is a best way of drying. It is quicker and easiest way that maintains the herbs' high quality and control of air circulating and temperature as well. Drying times are varied according to moisture contents. Also leaves' thickness and quantities of drying per a time are reasons of different times of drying. As soon as the leaves are crisp, and stems brittle herbs can be dried.
How to Store Dry Herbs
Store herbs after having dried, is important in order to maintain their freshness. There are many methods to store herbs, such as small plastic bags or jars. It must avoid light and heat. As soon as learning the ways of drying herbs, it will be considered as the first step towards being skillful cookers.
Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardens
Saturday, 20 September 2008
Growing Fresh Herbs - What You Need To Know
Do you want to provide your family with wholesome food and save money in the process? Well growing fresh herbs is the way to create a tasty meal and nutritious meal. The effort is well worth it as it takes very little effort on your behalf in growing the fresh herbs and the rewards of growing culinary herbs in food cannot be beaten.
Growing Fresh Herbs - Your Choice
Start by choosing the herbs you plan to use often if you’re growing fresh herbs for the first time. For example, if Italian cooking is your strong point then oregano would be a good first choice as it complements tomato based recipes. Other herbs to consider would be caraway, parsley and chervil that go well with soups salads and stews. Basil, marjoram and tarragon work with meat dishes while cilantro adds zest to soups and beans. Rosemary and sage add savory flavor to stuffing and chamomile and sweet woodruff make fragrant teas.
Options for Growing Fresh Herbs
Depending on how much time you have and the garden space will dictate what herbs you will want to plant and harvest in your garden. But here are several options for growing fresh herbs.
Your Traditional Garden
If you have space in your back garden for a conventional garden and you have an assortment of different herb plants to grow, then creating a traditional patch in your backyard would be the best way. For convenience sake try and keep the herb garden close to the house so you can step outside and quickly cut some herbs. Make sure the plot is in an area that has direct sunlight and is well-drained.
The Indoor Garden
If you lack space then growing fresh herbs, in an indoor environment, can work well. For an indoor garden you will only be able to grow a few herbs. Make sure that you select a sunny window and a stable windowsill to place them on. Check for pests and water occasionally and the plants should flourish and produce flavorful herbs
The Container Garden
The container garden gives you the option of having a larger quantity of herbs that can be placed outside. The containers only requirement is that they can provide good drainage. This type of garden is considered transportable as the containers used for growing fresh herbs can be moved at any time required. Container gardens are convenient for anyone who does not have the time to keep an actual garden but desires to grow a large amount of herbs.
For more on herbs and herb gardens visit: http://www.nametheherb.com
Growing Fresh Herbs - Your Choice
Start by choosing the herbs you plan to use often if you’re growing fresh herbs for the first time. For example, if Italian cooking is your strong point then oregano would be a good first choice as it complements tomato based recipes. Other herbs to consider would be caraway, parsley and chervil that go well with soups salads and stews. Basil, marjoram and tarragon work with meat dishes while cilantro adds zest to soups and beans. Rosemary and sage add savory flavor to stuffing and chamomile and sweet woodruff make fragrant teas.
Options for Growing Fresh Herbs
Depending on how much time you have and the garden space will dictate what herbs you will want to plant and harvest in your garden. But here are several options for growing fresh herbs.
Your Traditional Garden
If you have space in your back garden for a conventional garden and you have an assortment of different herb plants to grow, then creating a traditional patch in your backyard would be the best way. For convenience sake try and keep the herb garden close to the house so you can step outside and quickly cut some herbs. Make sure the plot is in an area that has direct sunlight and is well-drained.
The Indoor Garden
If you lack space then growing fresh herbs, in an indoor environment, can work well. For an indoor garden you will only be able to grow a few herbs. Make sure that you select a sunny window and a stable windowsill to place them on. Check for pests and water occasionally and the plants should flourish and produce flavorful herbs
The Container Garden
The container garden gives you the option of having a larger quantity of herbs that can be placed outside. The containers only requirement is that they can provide good drainage. This type of garden is considered transportable as the containers used for growing fresh herbs can be moved at any time required. Container gardens are convenient for anyone who does not have the time to keep an actual garden but desires to grow a large amount of herbs.
For more on herbs and herb gardens visit: http://www.nametheherb.com
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