Showing posts with label herbs. Show all posts
Showing posts with label herbs. Show all posts

Wednesday, 26 June 2013

How to Grow Herbs in a Vertical Garden

By Jo Christiansen

Fresh herbs can make a big difference in the flavor of your dishes, however, they can get pricey to get at the supermarket on a regular basis. One way to reap the benefits without wasting great deals of cash is to make your own natural herb garden. You can have fresh natural herbs on hand whenever you want them, and you simply clip off the amount you need without having a leftover bunch that gets wasted.

Even if you don't consider yourself a green thumb gardener, you can still grow herbs in your home without a great deal of work. Lots of typical plants don't cost a lot money at your local gardening store, so you do not have to worry about starting from seeds.

Finding a Location for Your Herb Planter

Nonetheless, it can be a challenge to discover a hassle-free location to grow your spices. You also have to have sunshine for your spices to grow well. The ideal place to position your container is in a warm place and near your cooking area. This can be indoors or outside, depending on your environment and light available.

Preferably, you do not want your spice garden to be in the way of other activities or take up valuable counter space. Not everybody has an optional window sill alongside their kitchen sink, and additional counter area might not be available.

Why Vertical Containers are Great for Herbs

This is where an upright herb garden is useful. Rather than setting it on a table, counter or floor, a vertical container can be hung out of the way on a wall. Furthermore, a higher place tends to receive even more sunshine, which will help your plants grow better and remain healthy.

Vertical planting containers can also be surprisingly compact. This means that you can grow more seasonings and have the ability to use a larger amount of seasonings without taking up an entire wall.

Herbs are a perfect option for vertical planters due to the fact that most varieties stay small and require a minimal amount of soil. You do not need a huge container, plus the container will not get exceedingly heavy.

Container Kits You Can Purchase

You can buy affordable upright garden kits that let you plant and hang your garden immediately without a great deal of trouble. Numerous kits have compartments that slide out or can be easily refilled with new plants. For herbs that are annuals, this will make your yearly herb changing job simple and quick.

Building Your Own Vertical Garden

Alternatively, if you are handy or creative, you can make your very own vertical planter that meets your certain requirements for size and shape. Some containers are built from recycled containers like shipping pallets. Others can be made from easy supplies such as gutters from your regional home improvement shop.

Seasonings to Grow

You can begin your plants from seed, but many people discover that buying young plants at the neighborhood nursery is much simpler and less trouble. Some varieties that grow well in vertical planters include parsley, cilantro, thyme, oregano, chives, stevia, marjoram, sage and tarragon. Rosemary and lavender often get to large for a little garden, but that does not imply that you can't attempt.


About the Author:

Friday, 23 March 2012

Herbs

By Jane Claire

Herbs have been around since time immemorial and served different kinds of purposes. They have been used to treat illness and flavour cooking; they were even believed to have magical powers. Do you want to have your own herb garden? Here are a few ideas on how to establish an herb garden.

Organize your garden

Before doing the actual planting, it is wise to think about the types of herbs that you want to plant or how long do you want to keep them.

Never forget to include the total space for your garden. If you need help in distinguishing the type of plants you want to utilized, go to some bookstores and find a book that can help you with that problem.

Your plan should also include your drawing of your garden. You might as well divide your garden according to annuals, perennials etc. That way, one category will not be affected once you cultivate one area. With regards to the perennials, you can plant them at the border so that they will not be included once you sow other areas of your garden.

To prevent any future chaotic results, harvest the shorter plants at the front side of your garden and the tall plants at the back. Moreover, there should be enough space for each plant as they grow and positioning them properly should also be implemented.

However if you don't want some herbs in your garden, you might as well get herb pots which have at least three outlets per container. To have an accurate result, fill up the first outlet and plant the herbs prior to the filling. Take note that the ones at the bottommost part are the plants needing the most amount of water. Those located on the topmost part require the least amount of water.

Ideas on Designing

A square herb bed can be nice idea for your herbs. Have some divisions on the bed like four by two paths crossing at the middle section of the bed with a measurement of 3 feet. To provide protections from being damaged, stones or bricks can be utilized at the edge. To assist their growing process, you may use a ladder for them to grow between the rungs or a wagon wheel bed which can have a similar role to the ladder.

Plant growing

Of course, different plants have different needs, but many of them require alkaline soil. This is the reason why you have to determine the herbs you want to plant in the planning stage. This can more or less help you find out how you should care for your plants. If you germinate your herbs from seeds, remember to follow the directions on the packet for soil, watering and temperature.

As long as you provide your herbs with the right amount of water, moisture and soil, taking care of them is simply a walk in the park. Frequent visits to them may even be superfluous provided that you have followed the important guides very well.


About the Author:

Saturday, 3 March 2012

What Different Types Of Herbs Can Be Produced At Home

By Sara Stanley

Food prices can make a substantial dent in any budget. Making sure that you are ability to prepare the meals you like to enjoy in the comfort of your own home can be a great way to find some savings from the cost of keeping yourself fed. When you discover types of herbs that can be grown in your own home, then you can learn how to give yourself a leg up on your grocery bill.

With fresh ingredients available to you, any dish that you are in a position to prepare can benefit from your forethought. Finding out more about what this entails is the first step towards enjoying delicious meals that can benefit from fresh and flavorful ingredients. The first thing that you need to consider is what will be easy to care for and in a position to flourish in the environment that you offer.

Mint can be the perfect starter plant if you have had no experience. Able to grow with ease in many different types of environments, and typically with little effort to care for, this might be a great jumping off point if you are considering a place to get started. Uses for mint can be found in a number of dishes, but where it really comes into it's own is when it's used for a beverage.

From iced tea to high end cocktails there are no end of drinks that can be punched up with the addition of a little fresh mint. Not having to pay for the cost of purchasing it is really just a bonus once you consider the amount of flavor it can offer your culinary efforts. If you are looking for a good test plant this would be a really good choice to consider further.

If you are looking for something more advanced, you might want to consider a basil plant. A little harder to care for then mint, it is none the less just as useful. Lending itself more to cooking then to beverages this plant can be the perfect addition to any number of dishes. A great addition to pasta or chicken can be found right on your counter, or porch.

Knowing more about each plant makes them easier to care for. Making the decision to take care of all research ahead of time means that you won't encounter any unwelcome surprises in your attempts. Spending money on a plant only to discover that it is hard to care for or won't grow in your home environment is not a smart way to save on cost.

Once you know more you can make better choices on what to start with. After that, your only remaining step will be to start cooking. With fresh ingredients at arms reach you might be surprised at what you are able to create.

So if you cook even a little, you would do well to learn about the type of herbs that you can grow yourself. Having access to them might be worth more to you then you might expect. Taking this opportunity to get started might be a great decision to make.


About the Author:

Tuesday, 15 February 2011

Herbs

By Jane Claire

Herbs have been around since time immemorial and served different kinds of purposes. They have been used to treat illness and flavour cooking; they were even believed to have magical powers. Do you want to have your own herb garden? Here are a few ideas on how to establish an herb garden.

Organize your garden

Before doing the actual planting, it is wise to think about the types of herbs that you want to plant or how long do you want to keep them.

Never forget to include the total space for your garden. If you need help in distinguishing the type of plants you want to utilized, go to some bookstores and find a book that can help you with that problem.

Your plan should also include your drawing of your garden. You might as well divide your garden according to annuals, perennials etc. That way, one category will not be affected once you cultivate one area. With regards to the perennials, you can plant them at the border so that they will not be included once you sow other areas of your garden.

To prevent any future chaotic results, harvest the shorter plants at the front side of your garden and the tall plants at the back. Moreover, there should be enough space for each plant as they grow and positioning them properly should also be implemented.

However if you don't want some herbs in your garden, you might as well get herb pots which have at least three outlets per container. To have an accurate result, fill up the first outlet and plant the herbs prior to the filling. Take note that the ones at the bottommost part are the plants needing the most amount of water. Those located on the topmost part require the least amount of water.

Ideas on Designing

A square herb bed can be nice idea for your herbs. Have some divisions on the bed like four by two paths crossing at the middle section of the bed with a measurement of 3 feet. To provide protections from being damaged, stones or bricks can be utilized at the edge. To assist their growing process, you may use a ladder for them to grow between the rungs or a wagon wheel bed which can have a similar role to the ladder.

Plant growing

Of course, different plants have different needs, but many of them require alkaline soil. This is the reason why you have to determine the herbs you want to plant in the planning stage. This can more or less help you find out how you should care for your plants. If you germinate your herbs from seeds, remember to follow the directions on the packet for soil, watering and temperature.

As long as you provide your herbs with the right amount of water, moisture and soil, taking care of them is simply a walk in the park. Frequent visits to them may even be superfluous provided that you have followed the important guides very well.


About the Author:

Thursday, 14 May 2009

Simple Herbs to Grow in Your New Herb Garden

If you're a beginner when it comes to herb gardening, you might be worried about which types of herbs you should grow. There are many different herbs available, and some are more difficult to grow than others. However, there are a few varieties that are especially easy for beginners. These are generally more hardy plants that don't require a lot of fertilizer or special work.

Parsley - Parsley is a relatively hardy annual in zones 2-11. Both flat-leaf and curly varieties are easy to care for and grow very well without a lot of extra care. It can do well in full sun to light shade, and needs rich soil that is well-drained but moist. It doesn't do particularly well in heat.

Cilantro - Another simple herb to grow is cilantro. This is an annual herb that grows well both in the shade and the sun. You'll find that it is very easy to care for and it will do pretty well in just about any type of climate.

Chives - Chives are herbs that will grow in just about any conditions and almost any type of soil. In fact, they barely need any tending to grow. They prefer to have full sun on them, and rich soils make them do better; however, they survive just about anywhere. They have a wonderful flavor that is a bit like onions and they are tasty on baked potatoes.

Oregano - Oregano is a staple in most Italian cooking and is easy to grow. The leaves can be dried or they can be used fresh in any tomato dish. It is one of the easiest herbs to grow and can be grown in just about any area inside or outside. It should have soil that is well drained and also likes full sun, but it will even grow in soil that is rocky and poor.

Thyme - Thyme is a perennial herb. It is hardy in zones 4-6. It's a small, shrub-like herb that requires full sun and moist, well-drained soil. It is quite hardy in its standard zones, and doesn't require much care at all.

Basil - Basil in a warm-weather annual herb. It is hardy in most zones, but it requires hot, dry conditions to reach peak flavor. It needs full sun, and very rich, moist soil. The only major issues with growing basil are slugs and cool conditions. As long as basil has enough light and heat, and its soil is allowed to dry out between waterings, it usually requires little additional care.

Bay - While this is actually a shrub, bay is a great herb to start out with in your herb garden. It is a very hardy herb and does well in many zones. It needs soil that is rich and not overly wet. However, it does fairly well in most conditions. The best flavor from this herb comes when the leaves have been dried. So, you'll want to dry the leaves before you decide to use them.

Remember to be careful about the zones. Although many of these herbs are hardy, they do much better when kept to their hardiness zones. As long as you grow them in the zones in which they do best, most of these herbs will be very easy to care for, and shouldn't need a whole lot of extra work to take care of them. Herbs make a wonderful addition to any vegetable garden.

Saturday, 9 May 2009

How to Grow An Herbal Garden

If you like to cook, even occasionally, having a few organic, fresh and flavorful herbs growing in your kitchen is a real plus. And, it saves money. Fresh herbs in a small packet from the grocery store can cost several dollars. And usually, unless you really like the taste of certain herbs in your food, most of the packet wilts or gets dried out. There is a way to have great and really fresh herbs right in your kitchen.

Pick two of your favorite or useful herbs - basil and flat leaf (also called Italian) parsley are very common. Buy two packages only of organic seeds - these will grow and last you all summer. If they don't, you can always buy a few more packets. If you have some clay pots you aren't using (quite small), you can put a bit of soil in those and put the pots in a plastic tray in your kitchen window. Small pots dry out quickly in a sunny window so be sure and keep them watered, and check daily for moisture content. Too dry and the herbs won't grow, or they'll die. Too moist and you'll have soggy roots and then the plants will also die. And probably smell bad, as well.

A fantastic and eco-friendly way to go here is to rinse out vegetable cans, make sure the lips are smooth, punch holes in the bottom with a screwdriver and hammer, then fill with soil. After you line them up on the drip tray, in your window by a light source, moisten the soil and plant the herb seeds. Seed germination varies so don't worry of your parsley grows before your basil or vice versa. Let children help as they love this sort of thing and it shows them how to recycle in a very practical way.

If you have an outdoor garden as well and even one tomato plant (you know how prolific they are) you can make a fantastic and super simple pasta sauce by using your own organic tomatoes and your own organic herbs. If you grow them, you know where your vegetables have been - and if you pick them immediately to cook or eat - how incredibly fresh is that, and tasteful, and not wasteful because you only pick what you are going to use right away. Cook a flavorful wheat or non-wheat pasta, and sprinkle freshly grated parmesan cheese on top (if you eat animal products) and the kids will be clamoring for more.

Eat well and be safe.

Fay Porinsky is a retail saleswoman who has 20 years of experience buying and selling cutting edge health products. She has particular experience helping her customers stay healthy with the aid of an herbal Vaporizer, and is an avid user of the Volcano Vaporizer herself.

Tuesday, 5 May 2009

Simple Herbs to Grow in Your New Herb Garden

If you're a beginner when it comes to herb gardening, you might be worried about which types of herbs you should grow. There are many different herbs available, and some are more difficult to grow than others. However, there are a few varieties that are especially easy for beginners. These are generally more hardy plants that don't require a lot of fertilizer or special work.

Parsley - Parsley is easy to grow and has many uses. While it is a popular garnish found in many dishes, it is also excellent for curing bad breath. You can grow curly leaf and flat leaf parsley easily, and they grow wonderfully without you having to give them a whole lot of care. They do well in light shade and full sun, and they prefer moist, rich soil. Parsley doesn't do overly well in the heat, however.

Cilantro - Another simple herb to grow is cilantro. This is an annual herb that grows well both in the shade and the sun. You'll find that it is very easy to care for and it will do pretty well in just about any type of climate.

Chives - Chives are herbs that will grow in just about any conditions and almost any type of soil. In fact, they barely need any tending to grow. They prefer to have full sun on them, and rich soils make them do better. Chives have a wonderful flavor that is a bit like onions, and are excellent as a topping for baked potatoes. You can use them in a variety of different ways either dried or fresh.

Oregano - Oregano is a staple in most Italian cooking and is easy to grow. The leaves can be dried or they can be used fresh in any tomato dish. It is one of the easiest herbs to grow and can be grown in just about any area inside or outside. It should have soil that is well drained and also likes full sun, but it will even grow in soil that is rocky and poor.

Thyme - This is an herb that is perennial. It is very hardy and grows into a plant that is much like a shrub. It requires soil that is well drained but moist and prefers to be in the full sun. There is very little care to worry about when growing thyme.

Basil - Basil is another annual herb that does well in warm weather. It grows well in many places, but for the best flavor, it needs to have conditions that are hot and dry. The soil should be very rich and a bit moist and it should be kept in full sun. It's important that you make sure that basil gets plenty of heat and light and between watering it the basil should have time to dry out.

Bay - Although it is a type of shrub, this is actually a very good herb for beginners to grow. It's hardy in zones 8-11, and is remarkably hardy in those zones. It needs full sun to light shade, and rich, well-drained soil. It will tolerate variations in conditions rather well. Just remember, bay leaves reach their full flavor when dry, so be sure to press them between layers of paper towels inside heavy books for a few weeks before you use them.

Herbs are not difficult to grow, and they can be a great addition to your vegetable garden. Start with one or two easy herbs and gradually build up your herb garden. Make sure you pay attention to the climate they prefer. While they may be hardy and grow in a variety of places, they'll do the best when you keep them in a suitable climate. Once you have tried fresh herbs in your food, you will wonder how you ever got along without them.

Monday, 1 December 2008

Herbs and Spices: More than a Culinary Delight

Every healthy kitchen has herbs and spices maintained in its cupboard. They provide healthy addition to all dishes. They are medically usages. Researches continue investigating herbs and spices to discover any other mysterious validity.

There are many common herbs and spices we use every day that has added benefits that we might not think about. For instance when we think of cinnamon, we might think of apple pie and breakfast buns, but many know cinnamon for its anti-inflammatory properties as well. It is used by many as an aid to lowering blood pressure and reducing cholesterol. Cinnamon sticks can be steeped to make a healthy tea. Just add a little lemon and honey.

Flavor and Health will be added widely

Another healthy herb is rosemary. It is known as anti-inflammatory and used medically. It has a flavor similar to the lemon. If add eggs, it will be delicious as well.

A common and well loved ingredient in our list of herbs and spices is garlic. It is believed to have anti-microbial properties and helps build immunity against a number of cancers. Garlic helps to prevent cardiovascular disease and lower blood pressure. Garlic is used in a wide range of dishes including sauces, soups and stews, along with marinades and salad dressings.

The famous fennel is known of its antioxidant powers. It has anti-inflammatory characteristics as well. Italian kitchen is using fennel in some delicious foods, such as chicken, pork and sausages. Fennel is eaten either as a raw vegetable, or a roasted one. It can be used a side-dish as well. Its flavor likes the anise's one.

Peppermint Brings to mind images of striped candy canes and other sweets, but actually peppermint contains high levels of antioxidants and is also believed to contain anti-microbial and antiviral substances. Peppermint can sooth an upset stomach and may help to relieve pain. Fresh peppermint is used with strawberries and other fruits, vegetable dishes containing peas or carrots and is a refreshing addition to any salad.

At last, not only do herbs and spices are used in kitchen, but they also are using medically. Their benefits are many, especially if related with cardiovascular and arranging blood pressure as well.
Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardening

Sunday, 16 November 2008

How to Dry Herbs and Retain Their Quality

By Manuel Wiggins

No doubt that, herbs are considered compliment to most of recipes. Purchasing herbs from the shelves of supermarkets means getting products of lower quality that are stored for a long term. Consequently, knowing how to dry herbs from your own garden is to get the best quality.

Considering there are many ways of drying herbs, the best of them is to dry them in absolute air. This way assists in maintaining the basic contents of herbs like natural oil. This way of drying is advised also for some herbs that have not high moisture content, such as bay, oregano and thyme.

Best Way to Air Dry Herbs

Herbs can be cut in the mid morning when the dew has dried. Leaves can be removed if shows insect damage or disease. It may be rinsed under cool water along with. Small bundles can be made of herbs, and tied with a rubber band. To do the final step, hanging the herb bundles in a warm place is favored.

To use paper bags in drying herbs is a good method. The paper may be punched firstly. Put the small bundles of herbs into the paper bags and hang them. A couple of weeks later, you can check your herbs and see that they are dried completely.

Way of Drying Herbs with a Dehydrator

If a food dehydrator or freezing are used, drying of herbs including more moisture will be best. A dehydrator is a best way of drying. It is quicker and easiest way that maintains the herbs' high quality and control of air circulating and temperature as well. Drying times are varied according to moisture contents. Also leaves' thickness and quantities of drying per a time are reasons of different times of drying. As soon as the leaves are crisp, and stems brittle herbs can be dried.

How to Store Dry Herbs

Store herbs after having dried, is important in order to maintain their freshness. There are many methods to store herbs, such as small plastic bags or jars. It must avoid light and heat. As soon as learning the ways of drying herbs, it will be considered as the first step towards being skillful cookers.

Manuel Wiggins has information and resources on his website about Herbs , and you can read more about Herb Gardens

Friday, 29 August 2008

So You Want To Plant A Herb Garden?

by Rachel Ray

Herbs have been around for a very long time and served different kinds of purposes. They have been used to treat sickness and season cooking as well as being used in many craft projects. Interested in starting your own herb garden? Here are a few ideas on how to begin an herb garden.

Plan your garden. Consider the herbs you want to plant. Think about their types. Would you like annuals, biennials or perennials? Are you wanting certain plants for cooking, or another purpose?
How much space will they occupy when they are full grown? You can purchase a book or go to the library that can give you the right information on what specific plant's requirements for each variety. You can also check out a gardening book or catalog or the nursery you purchase plants from to give you that information. You'll want to look at sunlight needs as well.

Make your garden plan on paper first. Separate the annuals from the perennials so when the time comes that you have to pull out the annuals, you won't be disturbing the perennials. Perennials can be planted on the edge of your garden so when it is time to till your garden they won't be in danger of getting dug up, or try to place them in an area of the garden all their own.

Another thing to remember is that you should plant the tall ones at the back and the shorter ones in front. Provide your plants with enough space to grow and also consider their sunlight requirements. Proper position shall help you in this area.

If you would rather keep herbs out of your garden (and some are quite invasive) you could have herb pots. These are large containers with three or more outlets for the herbs. Fill the pot up to the first outlet and plant it before continuing on with the filling and planting process. Usually, the herb that requires the most water is planted in the bottom hole, while the variety that requires the least, goes in the highest hole. Use a great quality potting soil and make sure it has proper drainage.

You can design your garden in a creative manner. Try using a wooden ladder or wagon wheel and lay on top of the garden. Then plant your plants in between the sections for a square or circular division and interesting look.

Different plants have various requirements, but many of them need alkaline soil. This is the reason why it's important to discover your plants needs before you begin the planting process. If you germinate your herbs from seeds on your own, remember to follow the directions on the packet for soil, watering and temperature and when it's safe to plant them in the spring.

Herbs can be very easy to grow on your own. Give each plant it's basic requirements in regards to sunlight, proper drainage, moisture and fertile soil and you're bound to get a great harvest.

Think about harvest time as well. What will you do with them? Eat or cook them fresh? Freeze or otherwise preserve them? You'll discover after your first year which ones you really liked and were useful to you, and which didn't work out as you would have liked. So next year your herb garden can be even better with more experience under your belt.

About the Author:

A Guide To A Beginner's Herb Garden

by Rachel Ray

Herbs have been around forever it seems and serve different kinds of purposes. Herbs have been used to treat illness, maladies, and flavor cooking as well as being used in many craft type projects. Interested in starting your own herb garden? Here are a few pointers on how to start an herb garden.

Time to come up with a plan. Think about the various types of herbs you'd like to try and the purpose of those herbs, such as for specific recipes, etc. Would they be annuals, biennials or perennials? Make a wish list.

Time to research some specific information on those plants. How big will they be full grown? What are their sunshine and soil requirements? You can get a book at the library or gardening catalog of some type that will list those variables for you.

Make your garden plan on paper first. Separate the annuals from the perennials so when the time comes that you have to pull out the annuals, you won't be disturbing the perennials. Perennials can be planted on the edge of your garden so when it is time to till your garden they won't be in danger of getting dug up, or try to place them in an area of the garden all their own.

Some tips would be to consider planting the taller plants towards the back of the garden and the shorter ones in front. Give your plants plenty of space to grow and mature to avoid overcrowding. Be sure to consider their sunlight requirements as well when choosing which to position to plant each plant.

If you would rather keep herbs out of your garden (and some are quite invasive) you could have herb pots. These are large containers with three or more outlets for the herbs. Fill the pot up to the first outlet and plant it before continuing on with the filling and planting process. Usually, the herb that requires the most water is planted in the bottom hole, while the variety that requires the least, goes in the highest hole. Use a great quality potting soil and make sure it has proper drainage.

You can also have a square shaped herb bedding area. You can divide your square bed into sections. Consider edging it with stones or bricks for a lovely look . A wooden ladder can be used as well. You lay it down on your garden and plant your herbs between its rungs as a divider. You can opt to use a wagon wheel in the bedding. Planting is like planting with the wooden ladders only it will be a circular shape.

Different plants have various requirements, but many of them need alkaline soil. This is the reason why it's important to discover your plants needs before you begin the planting process. If you germinate your herbs from seeds on your own, remember to follow the directions on the packet for soil, watering and temperature and when it's safe to plant them in the spring.

Herbs are some of the simplest plants to grow. You need to provide them with effective drainage, sunlight, enough humidity or moisture and fertile soil. With these basic conditions they are bound to produce an awesome harvest.

You'll also want to consider what you plan to do with the harvest. Will you cook them fresh? Freeze or preserve them in some other way? You'll discover that you have some favorites each year and which ones didn't perform as you would have hoped.

About the Author:

Thursday, 28 August 2008

Herbs Battle Pests Easier With Proper Soil Balance

by Kent Higgins

Good soil is a crucial component for growing healthy herbs, either in the ground or in containers. Herbs receive the energy they need for growth and reproduction from the sun, but many of the components they use to carry out these sun-driven chemical reactions are derived from the soil in which they are planted.

The makeup of the soil determines a plant's water, nitrogen and phosphorous content, as well as its alkalinity, acidity and much more. Keeping all these factors in the proper balance is of utmost importance to the health of your herbs. Plants grown in outdoor soil have nature on their side and may require only a little bit of assistance from the gardener. On the other hand, the soil makeup present in a container garden is completely determined by the grower and may be altered to suit the needs of particular plants. Lavender likes good drainage and dry, alkaline soil, and sage can suffer root rot if the soil is kept too wet.

The needs of your plants should determine the type of soil you grow them in. Soils may range from sandy to clay-like, with many variations in between. Soils that are rich in clay tend to hold and retain water, while sandy soils, made up of glass-like particles called silicates, allow for better air flow and allow water to drain through them easily.

Most herbs are happiest with a mix of both soils, and you can vary the mixture to suit your particular plant. Sage, for example, likes drier, sandier soils, while peppermint thrives in a moist, clay-rich soil. A good compost can help with the soil balancing act.

Both airborne and underground pests are a consideration when growing herbs, but the proper soil maintenance can keep your plants strong enough to deter most of them. In fact, many herbs are pest-resistant when properly cared for.

Planting chives, mint, basil and cilantro around your roses and vegetables can help keep aphids away, and basil can also stave off tomato hornworm attacks. Sometimes, though, the balance becomes more tricky, and you must determine what you want to attract and repel. If you want to keep beetles away, dill and yarrow will attract the parasitic wasps that feed on them, but then you have the wasps to contend with.

Because tomato hornworms also love dill, the herb is often used as a "trap crop," meaning you can grow it so that the worms will eat it instead of your tomatoes. Of course, using this method ensures your dill won't last very long. Many herb gardeners deal with such dilemmas by carefully using pesticides that harm the pests that certain herbs attract. These chemicals must be used carefully, though, if you plan to use your herbs as food seasonings. Even pesticides deemed "safe" on house plants can accumulate to toxic amounts over time.

So perhaps your best bet to fend off herb pests is to keep your plants strong and healthy through proper soil maintenance.

About the Author:

Friday, 6 June 2008

Grow Herbs That Fight Pests On Their Own

Author: Kent Higgins

Good soil is a crucial component for growing healthy herbs, either in the ground or in containers. Herbs receive the energy they need for growth and reproduction from the sun, but many of the components they use to carry out these sun-driven chemical reactions are derived from the soil in which they are planted.

The makeup of the soil determines a plant's water, nitrogen and phosphorous content, as well as its alkalinity, acidity and much more. Keeping all these factors in the proper balance is of utmost importance to the health of your herbs. Plants grown in outdoor soil have nature on their side and may require only a little bit of assistance from the gardener. On the other hand, the soil makeup present in a container garden is completely determined by the grower and may be altered to suit the needs of particular plants. Lavender likes good drainage and dry, alkaline soil, and sage can suffer root rot if the soil is kept too wet.

The needs of your plants should determine the type of soil you grow them in. Soils may range from sandy to clay-like, with many variations in between. Soils that are rich in clay tend to hold and retain water, while sandy soils, made up of glass-like particles called silicates, allow for better air flow and allow water to drain through them easily.

Most herbs are happiest with a mix of both soils, and you can vary the mixture to suit your particular plant. Sage, for example, likes drier, sandier soils, while peppermint thrives in a moist, clay-rich soil. A good compost can help with the soil balancing act.

Both airborne and underground pests are a consideration when growing herbs, but the proper soil maintenance can keep your plants strong enough to deter most of them. In fact, many herbs are pest-resistant when properly cared for.

Planting chives, mint, basil and cilantro around your roses and vegetables can help keep aphids away, and basil can also stave off tomato hornworm attacks. Sometimes, though, the balance becomes more tricky, and you must determine what you want to attract and repel. If you want to keep beetles away, dill and yarrow will attract the parasitic wasps that feed on them, but then you have the wasps to contend with.

Because tomato hornworms also love dill, the herb is often used as a "trap crop," meaning you can grow it so that the worms will eat it instead of your tomatoes. Of course, using this method ensures your dill won't last very long. Many herb gardeners deal with such dilemmas by carefully using pesticides that harm the pests that certain herbs attract. These chemicals must be used carefully, though, if you plan to use your herbs as food seasonings. Even pesticides deemed "safe" on indoor houseplantscan accumulate to toxic amounts over time.

So perhaps your best bet to fend off herb pests is to keep your plants strong and healthy through proper soil maintenance.

For a greater understanding on the subject of house plants. Visit us for lots of free information at http://www.plant-care.com.

Monday, 21 April 2008

Herbs Are Easy To Grow!

Want to grow your own produce but don't have much time or experience? Then a herb garden could be the answer. With very little space or expertise you can cultivate sweet smelling, pretty plants that give your cooking or well being a lift, all year round.

Herb gardens have been popular in the UK since Roman times in private plots, monastery gardens and of course the kitchen gardens of great houses and castles. The plants were grown not only for culinary purposes but also for medicinal, cosmetic and symbolic reasons and to create soothing aromatic areas for relaxation and contemplation.

Its good to start with some perennial, evergreen herbs such as sage, thyme, bay and rosemary. These will not only flavour your roasts and casseroles throughout the year but will give a good visual structure to your layout. You should then decide which herbaceous perennials you'd like. These include chives, fennel and tarragon. They will die down during the winter, leaving empty spaces, but will reappear in the Spring and grow throughout the Summer.

Then there are biennials such as parsley and angelica which have a two year growing period, and lastly the annuals which can be showy but only last a year. Amongst the annuals are basil, rocket, coriander, chervil and borage.

There are all sorts of interesting inspirations for herb garden design. For instance a "pizza garden" concentrates on Italian cooking - with marjoram, basil, bay and rosemary prominent. If you enjoy traditional English cooking you will want parsley, rosemary, sage and thyme. For those who love French cuisine sorrel, tarragon, sage and chives would be the main focus. Or if you can't choose, then divide up the herb garden into global zones - include coriander, thai basil and pak choi for oriental cooking and chilli peppers for a Mexican flavour.

A modern choice is to grow a bed of edible flowers. Celebrity chefs are increasingly encouraging us to add flowers to salads, cakes and desserts - just make sure you check that whatever flowers you plant are in fact edible. Nasturtiums and lavender are well known choices.

Alternatively you may want to highlight herbs used for medicinal purposes or those that children will enjoy growing, such as colourful nasturtiums. Or maybe you want a herb garden to produce your own pot pourri or cosmetics.

Of course whatever design you come up with, you will have to make sure it is a sensible choice for your particular garden. The best site for any herb garden is one in full sun with shelter from wind. This can be provided by a fence, hedge or wall. Also, get an idea of your soil type and how fertile it is. It's worth preparing the soil and improving its general fertility before planting it up. As for location, if you're planting a herb garden for use in the kitchen, you will use it most if it's near your backdoor.

Herbs tend to require quite a bit of looking after especially in the summer when many need regular watering, especially if planted in pots which can dry out very easily. And regular picking will encourage new strong growth and maintain the shapes of your plants. Try and pick evenly from the plants so that there is a balance of use - the plants will benefit. If you are planting herbs with edible leaves then it's important to pick flowering stems and buds as soon as they appear, to encourage the plant to keep producing the leaves that you want. At flowering, and after flowering the essential oil content of the leaves is reduced, making them less palatable.

Growing herbs is rewarding and satisfying and if you're a keen cook it is handy to have herbs readily available. They can be grown in pots or flower beds, so make some space for them and start cultivating.

Expert gardener India Cooper explores the rewarding activity of growing herbs awakening the gardener in each of us. To find out more please visit http://www.ratedpeople.com/find/gardener

Sunday, 2 March 2008

Herb Container Gardener

One way you can spice up the flavor in your food is by taking up the fast growing hobby of container gardening and by growing your very own herbs so that you can add it to your foods which will give it a very strong flavor. This is the process of known as herb container growing. Freshly grown herbs have the most intense flavor that will make your oridinary foods have a strong sensation to it. This strong intense flavor is practically matchless the type of dried or even fresh herbs within the supermarket can compare to the taste of the container grown ones. However, because of the high prices of herbs, why don’t you do something economically and also good for making your foods taste better?

Why not try and grow your very own herbs? They can also make your meals taste better, but they also have many other benefits such as adding a strong aroma to your house and making it smell better, but also they can be used to make your house look more visually appealing because they are beautiful plants. So as you can see, there are many benefits involved with the panting herbs, so let’s learn how you can get started with this method right away. The first step that you should take when trying to start container herb gardening is to find the appropriate container for your herbs. Since these are relatively small plants, it doesn’t require too much space within a container. Usually, something like a small ceramic container will do. You can use plastic if you want, but be aware that since the material used is so low quality, it is easy for the container to get damaged. So, that’s why I would recommend going with the ceramic type of container. It’s also important that the herb have large enough draining holes because if the roots become too wet, then the plant can weaken and die which is not what you want.

Next, when choosing the appropriate herbs to grow within your container garden, make sure to choose the ones that you prefer to eat. Some good herbs to start out growing include thyme, oregano, basil, rosemary, and sage. These types of herbs grow slow but steady. Once that is done, you will then need to purchase the appropriate seeds for your herbs and start to plant them. Make sure to choose a high quality pot soil to grow your herbs, and make sure to give it plenty of sunlight and water.

Tuesday, 8 January 2008

Creating Your Own Herb Garden

To think of walking in an herb garden, with the delicate scents wafting up with each step is something out of a fairy tale. You can create your own fairy tale setting right in the back yard.

There are so many things to consider when you decide to plant an herb garden. The first is location. You need to remember that most of the plants in this garden are going to be used in the kitchen. The best place to put them would be by the kitchen.

It is always best to choose a section in the yard close to the door. You may want to have the fresh herbs available for cooking but easy access is always a key role in how many of them actually make it to the stewing pot. When the herbs are right within walking distance of the kitchen you are more likely to run out and pick a few leaves to use. If you have to go all the way to the back of the yard, you may not feel so inclined to add that particular flavoring to your dish.

You do not need acres of land to have a fantastic herb garden. You can have more than enough space for the most common herbs in a five foot square area. You must remember the fact that herbs tend to spread rapidly when growing. You can start out with five feet and within a few short months have the entire section full.

A sunny location is a good choice for your herb garden. One that gets partial shade in the afternoon is best. Herbs love the sun, but too much can make them wither or sprout up and go to seed quickly. Once an herb goes to seed, it can become woody. However when you do not allow the plant to have the light of the full sun, you can have spindly little plants. This is not what you want in an herb garden.

Along with proper growth is the essential oils that give the herbs their wonderful flavors and aromas. In the full sun the plants are able to develop luscious green foliage and intense oils. The flavors will come bursting out when you use them in the kitchen.

The bottom line to choosing where your garden is going to go is location, location, location. The right one will make all the difference.

You will find that because most natural herbs were once weeds, and in some cases still considered as such, they will grow in almost any soil. You must remember that they are plants and as such must be treated accordingly. You should use a natural fertilizer if you can. The herbs like to have a more neutral type of soil. Just by adding some dead leaf compost and tilling it under when planting can make the herb garden grow better than ever.

The better quality of the soil, the better your herb garden will grow. However, most herbs will grow anywhere. As a matter of fact, you may find they will grow right out of the nice bed you have prepared for them and into the lawn. There is an actual benefit to this; the smell is fantastic when you are mowing the lawn. Just walking past and brushing up against the fragrant leaves releases a wonderful aroma into the air.

The main problem many new gardeners face is what to plant and what to leave out. It is not advisable to try every herb all at once. The best way to enjoy your culinary garden is to choose four or five hardy varieties of an herb you will use in the kitchen. This will allow you to get started with the basics of growing an herb garden. It is a great experience which you will be able to enjoy year 'round.

Some of the more hardy varieties include basil, oregano, and mint. Most herbs are hardy enough to be grown anywhere in the country. There are some which are only going to grow in the more tropical climates. You should check the hardiness zones of the plants you want to grow before you purchase them. This can save you from disappointment.

Growing your herb garden is not hard at all. Most of the herbs tend to themselves.

When you finally decide on a sunny area for the garden, make sure it is tilled up smoothly. The rich dirt can be bolstered with nutrients if you like. A standard garden fertilizer is all you need.

You can either start the plants in the house during the winter, six weeks before the last frost, or you can sow the seeds directly into the ground. You must make sure if you start the seeds in the house, the plants are hardy and can take being transplanted.